Mix all pudding ingredients in a bowl and leave aside for 30 mins.
Whisk thoroughly the content after 30 mins have passed so that you avoid the formation of clumps.
Cover the bowl sith cling film and put the bowl in the fridge for 12hrs.
Take the bowl and give it a good stir.
Wash all the berries and peel and chop the kiwis.
Divide the fruits in 2 and lay a generous layer of fruits to the bottom of 2 glasses/ bowls.
Divide the chia pudding between the 2 glasses/ bowls, then garnish with whatever fruits you are left with.