Apple cinnamon porridge
Servings: 1
Calories: 350kcal
Ingredients
- 60 gr rolled oats
- 200 ml milk 1.5% fat
- 2 ml vanilla essence
- 1 tsp cinnamon
- 1 tsp honey
- 1 red apple
Instructions
- Put the oats, the milk, the vanilla essence in a pot and boil on medium heat until creamy.
- Take from the heat and mix with half of the cinnamon and the honey.
- Grate the apple and add half of it on the bottom of a serving bowl.
- Add the porridge to the serving bowl and the remaining grated apple on top.
- Sprinkle the remaining cinnamon and enjoy while warm!