A foodie's journey through reinvented recipes
For a long time I thought this is a sophisticated cake, but I found out later this is not true. It’s a simple and fun recipe, ready in no-time. This specific variation brings together the orange’s fragrance with the smoothness of the cream and the kick of the coffee liqueur. […]
Saw a blog post once that inspired me to change my old ‘biscuit salami’ recipe and transform it into something more elegant. I couldn’t resist obeying that particular recipe, so I created my way on the high way with this one.