Strawberry porridge

From the moment that the first strawberries appeared in the markets, I knew I will have a problem: I’ll buy them everyday! Strawberry smoothies, raw strawberries, strawberry jam and now…. strawberry porridge 😀

Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast
Servings: 2
Calories: 360kcal

Ingredients

Porridge

  • 500 ml low fat milk 1.5% fat
  • 100 g rolled oats
  • 150 g strawberries
  • 1 tbsp honey
  • 1 good sprinkle of ground cinnamon

Garnish

  • 2 strawberries
  • a few coconut chips unsweatened

Instructions

  • Wash, hull and slice the strawberries.
  • Boil together the milk, the oats and the strawberries for 15 minutes.
  • Leave to cool for 5 minutes, then add the honey and the cinnamon, then mix.
  • Pour the porridge into 2 serving bowls and garnish with the coconut chips and chopped strawberries.

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