A foodie's journey through reinvented recipes
I’m a big fan of fish and shellfish if you didn’t notice already 😀 and thanks to one of my friends I found my inspiration today to prepare a batch of roasted king prawns. Although I usually prepare them cleaned and deveined or whole, today I remembered Malta and the […]
You can’t simply get bored of omelette! There are so many ways you can prepare it, so many combinations you can use to make it richer, tastier and definitely more fun. Try it out!
I love garlic! Specially when roasting something in the oven. The smell is fantastic and while some avoid having it invade the house, I leave the kitchen door open so everybody knows I’m cooking with garlic 🙂 This here is a simple way to finish up the cooking of preboiled […]
Recently I was challenged to cook salmon in a different way, something I never tried before. After some research I came out with the conclusion that I never prepared salmon burgers. How complicated can it be? Easy-peasy job, trust me! Check out my recipe!
Missing the summer? No problem, invite it into your kitchen by preparing this lovely fresh recipe! It’s really simple and savory! Try it out!
Straight forward from the title, this one! Veggie proteins, fish and eggs, with a garnish of crunchy lettuce, baby spinach and cherry tomatoes. Might as well call this one ‘the new breakfast of the champions’ 🙂
Cooking fish ‘en papillote’, that is wrapping it in baking paper, it’s a great solution for those who don’t want their home invaded by the smell of fried fish 🙂 I find this particular recipe extra delicious, healthy and very easy to prepare. Enjoy!
A delicious choice for lunch or dinner, ready in no time. Who said canned stuff is can’t make up a great salad? Check it out! It’s high on protein and low on fat, just how you like it 🙂
Zoowhat? Zoodles aka zucchini noodles. Love at first bite! A very good combination of textures from the cooked shrimps and the almost raw zucchini with the perfect flavors to go with it – white wine and garlic butter. Pretty easy to prepare too and ready in no-time!
It’s easy and it’s low fat! What more could you wish for? This variation of the tuna melt omelette brings a new flavor in town – pesto FTW. Enjoy!